Pasta with Bello's and Basil

Difficulty: very easy
Doses for: 2 people

Ingredients

200g of pasta
200g of I Bello's
Fresh basil
Garlic
Extra virgin olive oil
Chili pepper (optional)
Salt and black pepper

Method

Cook the pasta al dente and set aside.
In a pan, sauté the garlic in extra virgin olive oil, then add the I Bello's cut in half and cook until they soften.
Add the pasta to the pan, add chopped fresh basil and a dash of chili pepper, if desired. Mix well and serve hot.

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